PYRENEES

The Pyrenees stretch from the Atlantic coast near Bayonne to the Mediterranean near Perpignan, covering regions in France, Spain, and Andorra. Cyclists can explore alpine peaks, serene valleys, rivers, and picturesque villages along quiet roads and secondary routes. This diversity makes the Pyrenees ideal for road cycling, gravel adventures, and multi-day rides, offering something for both experienced climbers and leisure cyclists.

The Pyrenees offer a mix of climates depending on altitude and location. High mountain areas have cooler, alpine conditions, ideal for challenging climbs in summer. Lower valleys and foothills enjoy mild Mediterranean weather with warm, sunny days. Spring and autumn bring fewer crowds and colorful landscapes, while winter sees snow at higher altitudes, perfect for training at lower elevations or enjoying early-season rides.

Cycling in the Pyrenees is a culinary journey. Alpine cuisine includes hearty cheeses, cured meats, fresh vegetables, and rustic mountain dishes. As you descend toward the foothills, regional specialties such as Basque dishes, tapas, and local wines provide a perfect mix of fuel and culture. Meals in traditional mountain taverns or village restaurants enhance the cycling experience.

The Pyrenees provide some of Europe’s most varied and challenging cycling terrain: Iconic climbs like Col du Tourmalet, Col d’Aubisque, Col de Peyresourde, and Col du Portet

Rolling valleys and foothills for endurance rides and recovery loops

Smooth tarmac and secondary roads for road cycling

Gravel tracks and mountain passes for adventure riders

Scenic descents through forests, alpine meadows, and historic villages